Tri Tip Steaks

Tri Tip Steaks

$15.99/lb. Avg. 6.4 oz.
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Originally called a California cut, the tri-tip steak has become increasingly popular because of its superior flavor. The tri-tip has excellent marbling (the fat running through the meat) and is very tender as long as you don't overcook it. Tri-tip is built for grilling, but it can also be cooked in a hot skillet on the stovetop.

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