Goat Leg Roast

Goat Leg Roast

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$66.47 $59.47
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The goat leg (bone-in) is a tender meat cut ideal for braising, stewing, or roasting. Cut from the thigh, the goat leg can be cooked bone-in or de-boned and stuffed; there are multiple ways to create a culinary masterpiece with this juicy cut of meat. 

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